Chicken Soup

We've all been a bit under-the-weather at my house. Mom got sick and it's affecting us all. Bummer, right? Which has made me put off writing this post; which is why it's so late. I'm very sorry. But considering how allergies and viruses are floating around right now, soup is very helpful, so now is the perfect time to post this recipe. Warm,...

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SunButter Truffles

Little innocent truffles, soon to be devoured Thank you, thank you, thank you Chocolate Covered Katie for giving me the basis of this recipe! I absolutely adore you and these awesome truffles! Today I went to CCK's blog and found some 2-Ingredient truffles that I could eat! Ha ha! Success! Immediately, I ran to the food processor...

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Key Lime Bars

This has to be one of my all-time favorite desserts. Besides, brownies and ice cream. Key lime bars are perfect for the summer. Sour with a hint of sweet, cool, refreshing, and most importantly- delicious. Refreshing key lime bars yum! I used to make them all the time. But from I box. When my mom went gluten-free she bought Elana...

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Chocolate Chip Scones

Again, this scone recipe is based off the awesome Elana Amsterdam's recipe for chocolate chip scones, which can be found in her gluten-free almond flour cookbook. This is possibly the most made breakfast food in my entire house. Just recently, I made a batch where the dough was runnier than normal. It made exactly 9 scones, each...

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Fall Recipe Round-Up

For this recipe round-up, I've compiled a list of recipes I think are most appropriate for the autumn season. It's so easy to cook in the fall, because you don't have to worry about  making cold foods for the hot weather like in the summer. In fall, winter, and spring you can cook hot and cold foods! Autumn is my favorite season,...

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Squash Fiesta Soup

I love salsa. So much I would pair it with almost any dish. I probably like it so much because I was raised to love onions, cilantro, and garlic. Garnished with cilantro to accent the deep orange of the squash Also Mexican has been a staple in my family. I've known how to fold a burrito since I was in the 2nd grade. No, I'm...

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Vanilla Milkshake

I almost killed my Vita-Mix while making this. Apparently, I froze my milk to long. But all is well! Mr. Vita-Mix did not die, which I am very grateful for. If he had I wouldn't be able to make this again. Frothy and thick A carton of almond milk was sitting in the fridge just begging to be turned into a milk shake. Me, being...

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Pumpkin Muffins

Spicy, crumbly, moist pumpkin muffin Apparently, third time is a charm, because that's how long it took for me to perfect this recipe. I have always loved pumpkin bread, muffins, cookies, whatever. As long as it was pumpkin, it was good. Oh, especially those pumpkin spice lattes they have in the fall at Starbucks. Delicious! Anyways,...

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Pumpkin Scones

If you ever tire of pumpkin muffins or bread, try scones. They are ridiculously simple to make and even more delicious to eat. By the end of this week you will be tired of all my pumpkin recipes. After all, it is almost the start of fall (Actually, I know fall is here. It was 40 degrees this morning!)  and what better way to celebrate...

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New Product Alert: Righteously Raw Chocolate

Awhile back my grandparents gave me a bar of chocolate as a gift from Texas. It wasn't really from Texas because they never ended up going there, but the thought was still appreciated. At the time, I wasn't able to eat chocolate so we stuck it in the freezer. Nine months later, I pulled the chocolate out of the freezer only to find...

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Cherry Almond Scones

Another one of my favorite scone recipes. The picture doesn't do it justice. In fact, they're all my favorites! I just can't pick one! Maybe you have a favorite, but I certainly do not. They're all my babies and how is a mother supposed to pick her favorite child? WARNING: this is the worst picture of all time Breakfast is...

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